Conference |
Title |
Authors |
|
1 |
6th International Conference on Information and Communication Technologies in Agriculture, Food and Environment (HAICTA 2013) |
Exploring the greening of the food supply chain with lean thinking techniques |
Dimitris Folinas, Dimitrios Aidonis, Dimitrios Triantafillou, Giorgos Malindretos |
2 |
1st Logistics International Conference Belgrade, Serbia 28 - 30 November 2013 |
Applying lean thinking techniques in the agrifood supply chain |
Dimitrios Folinas, Dimitrios Aidonis, Nikos Voulgarakis, Dimitrios Triantafylou |
3 |
XXXV CIOSTA & CIGR V, July 3nd -5th, 2013, Denmark |
Dimitrios Aidonis, Dimitris Folinas, Charisios Achillas, Dimitrios Triantafillou, Giorgos Malindretos |
|
4 |
XXXV CIOSTA & CIGR V, July 3nd -5th, 2013, Denmark |
Use of Differential Scanning Calorimetry for monitoring extra virgin olive oil’s |
Soumela Chatziantoniou, Dimitrios Triantafillou, Panayotis Karayannakidis |
5 |
ICA2013 Cooperatives During Crisis and Post-Crisis Period COOPCY, June 12th – 15th 2013, Nicosia |
Holistic value chain and sustainability: potential role of co-operatives |
George Malindretos, Dimitrios Aidonis, Dimitrios Folinas, Dimitrios Triantafillou |
6 |
"Competence and Excellence in Extension and Education" AIAEE 31 and ESEE 22, April 28 – May 1, 2015, Wageningen University, the Netherlands |
Why do farmers adopt green innovations? Development of a new scale |
Evangelos Lioutas, Dimitrios Triantafillou, Dimitrios Aidonis, Dimitris Folinas |
7 | 9ο Πανελλήνιο συνέδριο της Εταιρείας Γεωργικών Μηχανικών Ελλάδας (Ε.Γ.Μ.Ε.) «Καινοτομία και Νέες Τεχνολογίες στη Γεωργική Μηχανική και τη Διαχείριση Φυσικών Πόρων», Θεσσαλονίκη 8 & 9 Οκτωβρίου 2015 | Εισροές ενέργειας σε ολοκληρωμένη διαχείριση βιομηχανικής τομάτας | Ευθύμιος Ροδιάς 1, Ελευθέριος Ευαγγέλου2, Χρίστος Τσαντήλας2, Διονύσης Μπόχτης3 & Δημήτριος Αηδόνης4 |
Journal |
Paper |
Authors |
|
1 | Αcta Horticulturae International Society for Horticultural Science, (2014),No. 1079, pages 637-643 | Climate Neutral Agri-Food Products in Relation to Sustainable Supply Chain | Malindretos,G., Pollalis,Y., Aidonis, D. Folinas, D. and Triantafillou, D. |
2 | International Journal Agricultural Resources, Governance and Ecology (2014), Vol. 10, No. 2, pp. 129-145 | Exploring the greening of the agrifood supply chain with lean thinking techniques | D. Folinas, D. Aidonis, G. Malindretos, N. Voulgarakis, D. Triantafillou |
3 | Journal of Agricultural Informatics, 2015 Vol. 6, No. 1:24-39 | Greening the canned peach production | Dimitrios Folinas, Dimitrios Aidonis, Panayotis Karayannakidis |
4 | Agriculture Engineering International: CIGR Journal, Special Issue 2014, pp. 31 – 42. | Identifying the Optimal Strategy for Suppliers' Involvement in Product Design: A Case Study" | Achillas Ch., Aidonis D., Folinas D., Moussiopoulos N., Triantafillou D |
5 | International Journal of Sustainable Agricultural Management and Informatics, (accepted for publication). | Multi-Criteria Evaluation of Sustainable Supply chains in the Agrifood Sector | Aidonis D., Folinas D., Achillas Ch., Triantafillou D., Malindretos G |
6 | Journal of Cleaner Production (accepted for publication). | Life Cycle Assessment of olive oil production in Greece: A case study | P. Tsarouhas, Ch. Achillas, D. Aidonis, D. Folinas, V. Maslis |
7 | Elsevier Editorial System(tm) for Agriculture, Ecosystems and Environment (under evaluation) | Why do farmers adopt green innovations? Construction and preliminary validation of a new measure | Evagelos D. Lioutas, Dimitris Folinas, Dimitrios Aidonis, Dimitrios Triantafillou |